Simply Rooted – September Edition

Simply Rooted - September Edition

Welcome to the first Student Food Committee for 2022-2023, hosted by Whitsons!

Have your voices heard! By joining the Food Committee, you will have the opportunity to voice opinions and ideas around the food we currently serve, as well as influence decisions that are made regarding future menus.

Our goal is to facilitate a fun, informative and productive relationship between Whitsons School Nutrition and the student body here at the High School. Plus, we are excited to share our passion for all things culinary! We believe that all food served should be nutritious and fresh, and we also offer local menu options whenever seasonally available. However, we want to know your likes and dislikes so that we can customize our menus especially for you, the students!

The Food Committee will be led by Executive Chef Manager, Steve Harris and General Manager, Mayra Maldonado. We will also be available during the school day to answer any questions or suggestions you may have. So come on down to the café and sign-up for this awesome opportunity to dive into the world of school lunch with Whitsons School Nutrition.